Rustic Bread

THE BAKERY

AT HĀNA FARMS

HOMEMADE FRESH BREAD, BAKED GOODS,

DESSERTS, AND MORE!

WHAT WE BAKE

 

Our resident bakers are always getting creative in the bakery, handcrafting goods and desserts that often incorporate harvest fruits. Whether it be our classic banana bread or rich coconut macaroons,

these goodies are sure to satisfy your sweet tooth!

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BANANA BREAD

The baked good that began it all! Best-selling and award-winning, our banana bread is made with farm-fresh Apple bananas, along with a mixture of locally-sourced Williams and Cavendish bananas. Our bakers craft four scrumptious kinds of banana bread—Original, Macadamia Nut, Pineapple, and Chocolate Chip. Try a slice of this bread toasted with our Hana Farms Banana Butter—each bite will leave you wanting more!

ORIGINAL BANANA BREAD

PASTRIES

The bakery handcrafts a variety of sweet and savory pastries.

Stop by our roadside stand to try some of this homemade goodness.

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THE ALOHA CHIP COOKIE

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Our giant handmade cookies emit a gravitational pull on people with a sweet tooth. Made with decadent chocolate chips and Hawaiian Island macadamia nuts, these cookies are sure to be a family favorite.

The Aloha Chip Cookie (chocolate chips and macadamia nuts).

The Moana Cookie (white chocolate chips and macadamia nuts). 

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MACAROONS
BROWNIES &
MUFFINS
Apple Pie
HAND PIES

BARS

Lemon Bar (GF)Gluten free and made with Hāna-grown lemons from the farm, this sweet and tangy treat is great for tart lovers.

Peanut Butter Bar - Try this classic combo of peanut butter and chocolate for the ultimate indulgence. 

Jungle Bar - With Hawaii Island macadamia nuts, coconut shreds, and chocolate chips, what’s not to love about the Jungle Bar? Luckily, this treat is available for online delivery!

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DESSERTS

Visit the Hana Farms Roadside Stand for the latest creation from our on-site bakery!

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BROWNIE DOUBLE CHOCOLATE

CHEESECAKES

Lilikoi Made with farm-grown lilikois.

Maui Pineapple - Made with locally sourced pineapple.

Chocolate Chip & Mac Nut - Made with Hawaii Island macadamia nuts.

Calamansi - Made with farm-grown calamansi citrus fruit.

Lemon - Made with our farm-grown lemons.

Brownie Double Chocolate 

CAKES

 

Chocolate Cake - With Italian meringue buttercream

Carrot Cake - With Maui pineapple, Hawaii Island mac nuts, and lilikoi cream cheese frosting.

Maui Pineapple Upside-Down Cake - With locally sourced Maui Pineapple.

Vegan Chocolate Cake - With chocolate frosting.

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BROWNIE DOUBLE CHOCOLATE

BREAD

What’s a bakery without fresh baked bread!

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For our made-to-order sandwiches at the stand, we have focaccia and brioche to choose from. The fresh brioche is also made for our restaurant’s hamburgers and sliders. Our bakery occasionally makes fresh, handmade bagels and sourdough loaves available at the stand.

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VEGAN & GLUTEN-FREE

With the help of our vegan baker, Jenna, our farm bakery is proud to offer a variety of vegan and gluten-free goods.

 Lemon Bar (GF) - Made with Maui pineapple, Hawaii Island mac nuts, and lilikoi cream cheese frosting.

Jenna's Macaroon Cookie (V & GF)  - Made with coconut shreds, almond flower, and coconut milk.

Coconut Macaroon (GF)  - Made with coconut shreds, almond flower, and coconut milk.

Chocolate Cake (V) - With chocolate frosting.

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BROWNIE DOUBLE CHOCOLATE

BREAKFAST DELIGHTS & SEASONAL DESSERTS

Stopping by the roadside stand for breakfast? Some of our breakfast options may include our hand-pies, freshly baked bagels, breakfast sandwiches, and quiches.

The holiday seasonal desserts include a spiced cranberry cheesecake, caramel brûléed banana cheesecake, and gingerbread cookies. Come by to try our seasonal goods this winter while they are still available!

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ABOUT THE BAKERY

Banana Leaves

From our staple banana bread came a significant extension of the farm—the bakery! Paul, one of Hāna Farms’ founders, began baking banana bread out of a small toaster oven in 2005. He made small batches daily and sold them on the road to Hāna. An official bakery was implemented as the business grew. Today, the Hāna Farms bakery is one of very few located in East Maui.

Since then, the original banana bread recipe has been evolved to be egg-free due to our on-site vegan baker, Jenna!

Meet the Bakers

RICCO

Head Baker

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JENNA

Baker

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AUNTIE LAURIE

Baker

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